Peruvian Chicken with Cilantro Rice
Succulent, spice-rubbed Peruvian chicken thighs bone in, marinated in a bold blend of garlic, lime, smoked paprika, cumin, and oregano, then slow-roasted. Paired with an aromatic cilantro rice, whereby the traditional Aji Verde—a creamy, zesty green sauce bursting with fresh cilantro, jalapeños, and a hint of tangy lime is mixed in with the rice. This dish is not modifiable but you can ask for extra Aji Verde sauce on the side. Please specify prior to Checkout under Modify Dishes.
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