Colorful entrée featuring roasted chicken breast and fettuccine pasta tossed in a creamy Alfredo sauce infused with sautéed garlic, onions, a little white wine and fresh thyme. With the addition of oyster mushrooms and red bell peppers.
Classic: $28
Hearty: $54
Portions
Classic
This size entrée will serve 1 adult very generously, and can serve 2 adults with smaller appetites.
Hearty
A very generous portion for 2 adults; and you can comfortably serve 3 adults with smaller appetites.
Testimonials
“My husband and I both loved the Chicken Fettuccini Alfredo with Vegetables! I put it in the healthy comfort food category. Creamy delicious Alfredo sauce and great blend of chicken, & veggies (love the generous mushroom slices).” ~ Brenda in Los Altos
Serving Instructions
Delicious at room temperature or, poke a few slits, place on baking sheet and reheat at 350˚ for about 18-28 min. depending on size of container. Freezable.
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Juliet, San Mateo
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Colorful entrée featuring roasted chicken breast and fettuccine pasta tossed in a creamy Alfredo sauce infused with sautéed garlic, onions, a little white wine and fresh thyme. With the addition of oyster mushrooms and red bell peppers.