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Forbidden Rice Congee with Short Ribs

A rich bowl of forbidden rice congee (savory rice porridge - aka Chinese comfort food) topped with tender, slow-braised short ribs. Vibrant sautéed red cabbage and green onions along with yuzu juice, fresh ginger, porcini mushrooms and gluten free soy sauce, add a delightful crunch and a subtle tang. For a side of greens, why not add the Florentino Broccolini with Preserved Lemon Parsley Garlic Saute. Not modifiable. Freezable.

Classic: $36

Hearty: $70

Portions

Serving Instructions

Preheat oven to 350˚. Poke holes in top. Place on baking sheet. Bake for about 16-26 min. depending on size of container. Freezable.

What our clients say

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

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Forbidden Rice Congee with Short Ribs

A rich bowl of forbidden rice congee (savory rice porridge - aka Chinese comfort food) topped with tender, slow-braised short ribs. Vibrant sautéed red cabbage and green onions along with yuzu juice, fresh ginger, porcini mushrooms and gluten free soy sauce, add a delightful crunch and a subtle tang. For a side of greens, why not add the Florentino Broccolini with Preserved Lemon Parsley Garlic Saute. Not modifiable. Freezable.

Classic: $36

Hearty: $70

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