Mediterranean Chicken Confit with Couscous Medley
These delicious chicken thighs (bone in) will be meltingly tender! They are marinated with fresh thyme, allspice and garlic and served over a fragrant bed of couscous with chickpeas, fresh mint, lemon zest, green olives, fresh basil and petite diced onions & carrots. The Grilled Tuscan Style Broccolini or the new Roasted Beets with Honey Ricotta would make a delicious side accompaniment to go alongside the entrée. Not modifiable. Freezable.
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