Enjoy a fresh vegetable saute with a rich miso flavor. We include bok choy, blue lake green beans, edamame crimini mushrooms, all touched with a little toasted garlic and fresh ginger. A bright vegetable side dish for your table. Best not frozen
Classic: $13
Serves 2
Hearty: $24
Serves 4
Family: $46
Serves 8
Portions
Classic
As a side dish, this serves 2 adults very generously.
Hearty
The Hearty size side dish serves 4 to 5 adults very generously.
Family
The Family size side dish serves 8 to 10 adults very generously.
Serving Instructions
Preheat oven to 350˚. Poke holes in top. Place on baking sheet. Bake for about 16-26 min. depending on size of container. Best not frozen.
Wheat Free
Dairy Free
Vegetarian
Vegan
What our clients say
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Juliet, San Mateo
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Enjoy a fresh vegetable saute with a rich miso flavor. We include bok choy, blue lake green beans, edamame crimini mushrooms, all touched with a little toasted garlic and fresh ginger. A bright vegetable side dish for your table. Best not frozen