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Orange-Glazed Salmon with Wild Rice Pilaf

Orange-Glazed Salmon with Wild Rice Pilaf

Fresh salmon fillets are marinated in a delicate blend of orange juice, brown sugar, soy sauce, and rice wine vinegar. Broiled to tender, flaky perfection, the salmon is finished with a luscious orange glaze and served atop a hearty medley of wild and brown rice. A bright, flavorful entrée that’s as nourishing as it is satisfying. Not modifiable.

Classic: $34

Serves 1-2

Hearty: $66

Serves 2-3

Family: $126

Serves 4-6

Portions

Classic

Serves 1 adult very generously, and can be enjoyed by 2 adults with smaller appetites. You will receive one 8 oz. filet.

Hearty

A very generous portion for 2 adults; and you can comfortably serve 3 adults with smaller appetites. You will receive two 8 oz. filets.

Family

The Family size will serve 4 adults very generously and you can comfortably serve 6 adults with smaller appetites. You will receive four 8 oz. filets.

Serving Instructions

Preheat oven to 350˚. Partly peel back film to remove lemon wedge. Replace film and place container on baking sheet. Bake for about 15-25 min. depending on size of container. Best not frozen.

Wheat Free

Dairy Free

DON'T FORGET THE SIDES
Grilled Tuscan Style Broccolini

Grilled Tuscan Style Broccolini

Starting at $16

Grilled Seasonal Vegetables

Grilled Seasonal Vegetables

Starting at $15

What our clients say

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

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Orange-Glazed Salmon with Wild Rice Pilaf

Orange-Glazed Salmon with Wild Rice Pilaf

Fresh salmon fillets are marinated in a delicate blend of orange juice, brown sugar, soy sauce, and rice wine vinegar. Broiled to tender, flaky perfection, the salmon is finished with a luscious orange glaze and served atop a hearty medley of wild and brown rice. A bright, flavorful entrée that’s as nourishing as it is satisfying. Not modifiable.

Don't Forget the sides

Classic: $34

Serves 1-2

Hearty: $66

Serves 2-3

Family: $126

Serves 4-6

Wheat Free

Dairy Free

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