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Salmon Teriyaki 'Bowl' with Miso Ginger Quinoa

Salmon Teriyaki 'Bowl' with Miso Ginger Quinoa

Roasted salmon with house made teriyaki glaze topped with Furikake and sesame seeds. We serve it with miso ginger quinoa, wilted baby spinach, edamame, rice wine vinegar pickled red onions & carrots, and a whole avocado. Does not Freeze.

Classic $32
The Small size entrée serves 1 adult very generously, and can serve 2 adults with smaller appetites.

Portions

Testimonials

“Salmon teriyaki bowl I’ve said it before: this is one of your best dishes ever! If anyone decides to change it I will personally crawl up there on hands and knees and strangle! Thank you, thank you for the good food.” ~ Anne in Portola Valley

“I would have it every week :)” ~ Debbie K. in Berkeley

Serving Instructions

Enjoy at room temperature. Top with sliced avocado. Does not Freeze.

Wheat Free

Dairy Free

What our clients say

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

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Salmon Teriyaki 'Bowl' with Miso Ginger Quinoa

Salmon Teriyaki 'Bowl' with Miso Ginger Quinoa

Roasted salmon with house made teriyaki glaze topped with Furikake and sesame seeds. We serve it with miso ginger quinoa, wilted baby spinach, edamame, rice wine vinegar pickled red onions & carrots, and a whole avocado. Does not Freeze.

Classic $32
The Small size entrée serves 1 adult very generously, and can serve 2 adults with smaller appetites.

Wheat Free

Dairy Free

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