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Santa Fe Vegetarian Enchiladas with Tomatillo Salsa

Santa Fe Vegetarian Enchiladas with Tomatillo Salsa

Grilled portobello mushroom enchiladas prepared with mild green chilies, red onion, garlic, Monterey Jack cheese, white corn and rice, rolled in a corn tortilla. Served with a fresh tomatillo salsa (non modifiable) on the side. Make sure to grab Hector's Red Rice. Freezable.

Classic: $22

Hearty: $42

Portions

Classic

Serves 1 adult generously, and can serve 2 adults with smaller appetites. You will receive 3 enchiladas.

Hearty

Perfect for 2 to 3 adults. There are 6 enchiladas in the Medium.

Testimonials

“Those veggie enchiladas are unbelievably good!” ~ Wendy in San Rafael

Serving Instructions

Remove salsa if inside. Poke holes in top. Place on baking sheet. Bake at 350° for about 18-28 min. depending on size of container. Serve with salsa. To remove lid of 1-cup salsa container, first peel back two LONG strips alongside edge of lid. Freezable.

Wheat Free

Modifiable Dairy Free

Vegetarian

Freezable

What our clients say

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

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Santa Fe Vegetarian Enchiladas with Tomatillo Salsa

Santa Fe Vegetarian Enchiladas with Tomatillo Salsa

Grilled portobello mushroom enchiladas prepared with mild green chilies, red onion, garlic, Monterey Jack cheese, white corn and rice, rolled in a corn tortilla. Served with a fresh tomatillo salsa (non modifiable) on the side. Make sure to grab Hector's Red Rice. Freezable.

Classic: $22

Hearty: $42

Wheat Free

Modifiable Dairy Free

Vegetarian

Freezable

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