A fresh take on a Southeast Asian classic — Boneless, skinless chicken thighs are marinated in traditional satay spices, grilled to perfection, and served over fragrant jasmine rice. Enjoy with our rich, spicy peanut sauce (packed on the side) made with creamy coconut milk, and paired with a crisp, refreshing cucumber relish tossed in a sweet and savory rice wine vinegar dressing (also on the side). To note the marinade and the peanut sauce do include fish sauce. Not modifiable.
Classic: $32
Serves 1-2
Hearty: $62
Serves 2-3
Family: $118
Seves 4-6
Portions
Classic
Serves 1 adult very generously, and can be enjoyed by 2 adults with smaller appetites.
Hearty
A very generous portion for 2 adults. Can comfortably serve 3 adults with smaller appetites.
Family
The Family size will serve 4 adults very generously and you can comfortably serve 6 adults with smaller appetites.
Testimonials
“I loved it! Chicken w/ Peanut sauce is one of my favorite dishes in general and I loved your take on it. Would order again.” ~ Johnathon in San Francisco
“I think you all hit a home run! And my husband, who is the satay connoisseur of SF (he orders at every Thai restaurant we have ever been to) pronounced it “great!”!”
“Hope all who tried it enjoyed it!” ~ Gayle in San Francisco
“The Satay Style Chicken with Peanut Sauce was very good. We would definitely order it again.” ~ Susan in Walnut Creek
Serving Instructions
Preheat oven to 350˚. Peel back film to remove small containers of condiments. Lay film seal back down, and reheat for about 15-25 min. depending on size of containers . Don't forget the peanut sauce and the cucumber salad! Freezable except for both condiments.
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Juliet, San Mateo
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
A fresh take on a Southeast Asian classic — Boneless, skinless chicken thighs are marinated in traditional satay spices, grilled to perfection, and served over fragrant jasmine rice. Enjoy with our rich, spicy peanut sauce (packed on the side) made with creamy coconut milk, and paired with a crisp, refreshing cucumber relish tossed in a sweet and savory rice wine vinegar dressing (also on the side). To note the marinade and the peanut sauce do include fish sauce. Not modifiable.
