Shrimps are sautéed in a bold Creole sauce of garlic, poblano peppers, Cajun spice seasoning, crispy bacon, green onions and lemon juice. Served over creamy grits blended with sharp cheddar, jack, and cream cheese. This Southern classic delivers comforting warmth and rich, cheesy goodness in every spoonful. Not modifiable. Does not freeze.
Classic: $34
Serves 1-2
Hearty: $66
Serves 2-3
Family: $126
Serves 4-6
Portions
Classic
Our seafood entrée will serve 1 adult very generously, and can serve 2 adults with smaller appetites.
Hearty
A very generous portion for 2 adults; and you can comfortably serve 3 adults with smaller appetites.
Family
The Family size will serve 4 adults very generously and you can comfortably serve 6 adults with smaller appetites.
Serving Instructions
Preheat oven to 350˚. Poke holes in top. Place on baking sheet. Bake for about 18-28 min. depending on size of container. Does not freeze.
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Juliet, San Mateo
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Shrimps are sautéed in a bold Creole sauce of garlic, poblano peppers, Cajun spice seasoning, crispy bacon, green onions and lemon juice. Served over creamy grits blended with sharp cheddar, jack, and cream cheese. This Southern classic delivers comforting warmth and rich, cheesy goodness in every spoonful. Not modifiable. Does not freeze.