Green French Lentils with riced cauliflower and mushrooms, all cooked in a hearty homemade tomato sauce, with tasty seasonings. Topped with grated cheddar cheese ready to melt. Served with handmade brioche buns from Petit Pain. Make it vegan by requesting no cheese. The sauce is not modifiable.
Classic: $22
Serves 1-2
Hearty: $42
Serves 2-3
Family: $80
Serves 4-6
Portions
Classic
The Classic size entrée serves 1 adult very generously, and can serve 2 adults with smaller appetites. You will have 2 buns for a Classic order.
Hearty
A very generous portion for 2 adults; and you can comfortably serve 3 adults with smaller appetites. You will have 3 buns for a Hearty order.
Family
The Family size will serve 4 adults very generously and you can comfortably serve 6 adults with smaller appetites. You will receive 6 buns.
Serving Instructions
Preheat oven to 350˚. Poke holes in top. Place on baking sheet. Bake for about 20-30 min. depending on size of container. (OR heat sauce and cheese in microwave). Toast buns if desired, but just for a moment. Cover buns with sloppy joe/cheese combo. Freezable.
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Juliet, San Mateo
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Green French Lentils with riced cauliflower and mushrooms, all cooked in a hearty homemade tomato sauce, with tasty seasonings. Topped with grated cheddar cheese ready to melt. Served with handmade brioche buns from Petit Pain. Make it vegan by requesting no cheese. The sauce is not modifiable.