Winter Squash Ravioli with Brown Butter Sage Sauce
Plump ravioli filled with winter squash and fresh sage. Served with a fragrant brown butter sage shallot sauce with a little lemon zest. What's not to love. Not modifiable.
Classic: $24
Serves 1-2
Hearty: $46
Serves 2-3
Family: $88
Serves 4-6
Portions
Classic
This pasta entrée serves 1 adult very generously, and can serve 2 adults with smaller appetites.
Hearty
A very generous portion for 2 adults; and you can comfortably serve 3 adults with smaller appetites.
Family
The Family size will serve 4 adults very generously and you can comfortably serve 6 adults with smaller appetites.
Serving Instructions
Poke holes in top. Place on baking sheet. Bake at 350° for about 16-26 min. depending on size. Freezable.
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Juliet, San Mateo
"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"
Lotte, Mill Valley
"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"
Courtney, San Anselmo
"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."
Winter Squash Ravioli with Brown Butter Sage Sauce
Plump ravioli filled with winter squash and fresh sage. Served with a fragrant brown butter sage shallot sauce with a little lemon zest. What's not to love. Not modifiable.