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Winter Squash & Sage Ravioli with Mushroom Cognac Sauce

Winter Squash & Sage Ravioli with Mushroom Cognac Sauce

Fresh ravioli filled with winter squash and fresh sage. Served with a shallot and mushroom Cognac cream sauce, with a final topping of Parmesan. Not modifiable.

Classic: $27

Serves 1-2

Hearty: $52

Serves 2-3

Family: $99

Serves 4-6

Portions

Classic

This pasta entrée serves 1 adult very generously, and can serve 2 adults with smaller appetites.

Hearty

A very generous portion for 2 adults; and you can comfortably serve 3 adults with smaller appetites.

Family

The Family size will serve 4 adults very generously and you can comfortably serve 6 adults with smaller appetites.

Serving Instructions

Preheat oven to 350˚. Poke holes in top. Place on baking sheet. Bake for about 18-28 min. depending on size of container. Freezable.

Vegetarian

Freezable

DON'T FORGET THE SIDES
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Marinated Grilled Hanger Steak

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What our clients say

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

"The tofu, bean and kale casserole last week was the BEST ever! Will order several large ones the next time they're on the menu, just loved it!!"

Lotte, Mill Valley

"We have been ordering meals for about a month now and WE LOVE IT! Thank you so much for your wonderful cooking and timely delivery each week. This makes our lives so much less hectic and allow us to can enjoy your food together as a family"

Courtney, San Anselmo

"Thank you for your wonderful food and terrific service! I love the meals you prepare and have appreciated having a delicious, healthy alternative to cooking."

Juliet, San Mateo

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Winter Squash & Sage Ravioli with Mushroom Cognac Sauce

Winter Squash & Sage Ravioli with Mushroom Cognac Sauce

Fresh ravioli filled with winter squash and fresh sage. Served with a shallot and mushroom Cognac cream sauce, with a final topping of Parmesan. Not modifiable.

Don't Forget the sides

Classic: $27

Serves 1-2

Hearty: $52

Serves 2-3

Family: $99

Serves 4-6

Vegetarian

Freezable

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